Yuna Cafe & Restaurant

Came here for brunch today which is a Sunday, and it was pretty busy and packed. We had to wait another 30 mins after our booking time because there was a lot of people, but staff very friendly and gave us the menus to look at. Good thing we were still waiting for our other guests to come before getting seated at our table otherwise, the waiting time would’ve felt longer than it was. The food overall was good, thought the pork Sando could do with a bit more sauce and thought it was toasted - if it was toasted, I reckon it would’ve tasted better when it’s warm at least. The Waygu sando was quite flavourful too, very yummy and a good choice as it definitely had a good amount of flavour - just thought the mustard took a lot of the spotlight in the sando. I also had a taste of the wagyu sizzling plate and thought the gravy of this was very good and delicious. Overall, the food was good and would recommend getting Sandos on the menu. For the drinks I got myself a nutty latte, which the foam was really good, but when I got to the coffee itself I thought it was super bitter - of course this come down to personal preference when it comes to sweetness, but otherwise the coffee was yummy after I asked for some more vanilla syrup. A bit on the pricey side as others say, but everything was pretty fresh so it made up for it.

I had a late breakfast. Serving time was fast and staff were friendly. Tried the Salmon Breakfast Teishoku, Tamago Sando, Iced Matcha (soy), and Matcha Bloom (soy). Everything was decent (around 7/10–7.5/10), nicely presented but nothing particularly memorable. Total was AUD 69.50, so price was on the higher side. (Please check image for the invoice) Good for a Japanese-inspired café experience, but for me food taste was more average than great.

Busy but extremely popular Japanese inspired cafe! We rocked about 1.10pm and we asked whether we not we could sit outside but the lady explained in an average tone- ah, well we need to pack up soon and asked if we could sit inside - at this point no one outside had food yet either so wouldn’t of made a difference. Same girl served us our menus and water and was be very rushy. Yes love we get it, you finish at 2pm. The wagyu sando and ramen were good. The matcha was not fully mixed or blended however they do it but do plan to come back again and hopefully can sit outside on a nice day! Higher on the pricing side but if you want food above a 8/10 that’s what you need to pay

26/4/25 Came in for lunch with 2 other people. Venue had a nice vibe with both indoor and outdoor seating. Order is taken at the table. It was quite loud inside, but they did get quite busy, though service was not lacking at all despite that. They would do quite well in a larger location. Venue does have a bathroom as well and a changing table. Bathroom was nice and clean too. Shokopan bread was so soft, pork and chicken sandos were incredibly juicy and flavourful. Onigiri was made fresh (i will note the tuna onigiri comes with edamame in the rice) the salmon aburi onigiri was our favourite. The yuna ramen was overall a 9/10. Flavourful and noodles were perfect. Just needed more meat. Also lotus chips are amazing. I get them everywhere i go that offers them haha. Our iced late was strong but quite decent. They offer lactose-free milk also. Overall 8.5/10 for experience and food. Everything was delicious. Only thing to note was that the ramen could have done with an extra piece or two of the meat, and the black moon drink could have been larger. Would absolutely come again

The food is delicious with specials changing every month to keep things interesting. Prices Slightly on the higher side but with such fresh and well made food it's definitely worth it. Have visited Yoko on a Saturday night and was happy too see a Slightly different menu from the brunch one. The staff are very helpful and happy to answer any questions. Bookings are essential on the weekend or a 10 minute wait. I recommend trying the udon

Always my go-to spot for a delicious breakfast! Yuna never disappoints with their Onigiri Breakfast Set and Japanese Salmon Breakfast are both packed with flavour and beautifully balanced. Everything feels so fresh and thoughtfully made, they also serve premium matcha, which is rare to find in Adelaide. You can even see them whisking it fresh, such a lovely detail that really elevates the whole experience. If you’re after a breakfast that’s both satisfying and a little different, Yuna is the place for you to give it a go!

Lovely Japanese cafe with delicious food and coffee and friendly staff. The Chicken sando and Tomago sando were good and the Onigiri was fresh. This place is worth checking out if you’re nearby. Make a reservation on weekends it’s was busy on a Saturday lunchtime